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Alumni

International Dinner

Dinner with the President

The last International Dinner took place on 9 June 2015 at Wittenstein in Nuremberg (AEG). (Image: Harald Sippel)

Image: Harald Sippel

You are what you eat

– as Ludwig Feuerbach (1804 – 1872), famous philosopher and FAU alumnus, knew.

With this in mind, once a year FAU’s Executive Board invites some of the University’s outstanding international researchers to a dinner that they help cook themselves. The aim is to get to know these researchers better and offer them an opportunity to share their intercultural expertise and specialist knowledge. The evening is also an ideal setting to discuss topics such as further developments to FAU’s internationalisation strategy.

The events are managed by F3 – Office of Research Strategy in co-operation with Alumni Management.

The last International Dinner took place on 19 April 2016 at Küchenstudio Panitz in Nuremberg.

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The last International Dinner took place on 9 June 2015 at Wittenstein in Nuremberg (AEG). (Image: Harald Sippel)

The International Dinner at Wittenstein in Nuremberg on 9 June 2015. (Image: Harald Sippel)