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Lecture Series in Climate Protection: Relationship between climate change and food

May 26
May 26, 2021 6:15 pm - 7:45 pm
 

The series starts at April 14th and continues weekly every wednesday at 6.15p.m. The title of this semester is “(FA)U against CO2 – make the planet green again”. This semester will be the first semester we offer a lecture series in english with international scientists. The series is organized by the Working Group Sustainability from the students representatives and the Center for Applied Philosophy of Science and Key Qualifications (ZiWiS).

Further information: https://stuve.fau.de/en/refs-aks-2/oeko-2/ringvorlesung-klimaschutz/

26.05.: Prof. Dr. Jonathan Verschuuren (Lilburg Law School, Tilburg University, The Netherlands) – „The role of law in addressing the complex relationship between climate change and food”