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“Eine Uni – Ein Buch” competition


During this summer semester, a range of different events will be held to mark the start of a literary journey at the University

Art historians uncover masterpiece of Italian drawing


Art historians have succeeded in identifying the creator of a drawing masterwork in the collection held at the FAU University Library

Exhaust fumes as a resource


Chemists at FAU have developed a process in which nitrogen oxides generated during industrial processes can be used in the manufacture of colourants and medicines

According to the latest QS World University Ranking published by the education information service provider Quacquarelli Symonds (QS), FAU ranks among the best 150 universities worldwide in four subject areas.

FAU researchers held develop research infrastructure in Slovakia: “FunGlass” is the title of an EU project with funds of 15 million euros aimed at establishing a new centre of excellence in the Slovakian city of Trencin.

We've all heard it: eating salty foods makes you thirstier. But what sounds like good nutritional advice turns out to be an old-wives' tale. In a study carried out during a simulated mission to Mars, an international group of scientists has found exactly the opposite to be true. “Cosmonauts” who ate more salt retained more water, weren't as thirsty, and needed more energy.


Paths of light

Wege des Lichts

Innovative Materials

Vom Molekül zum Material - Innovative Materialien

Nuremberg Moot Court

Nuremberg Moot Court